Cleveland Bourbon Club Single Barrel Cask Strength Rye

Product Type: 
Rye
Status: 
Released
Number of Bottles: 
198
Number of Barrels: 
1
Harvest W. Gallons: 
40
Harvest Proof: 
108.40%p
Date Harvested: 
Wednesday, February 15, 2017
Solids-Filtered: 
Yes
Chill-Filtered: 
No
Bottle Proof: 
108.40%
Description: 

This cask strength rye was the first barrel handpicked by the Cleveland Bourbon Club for pirvate bottling.  It is smooth and flavorful and the bottles were waxed in blue!

The rye was 4 years and 2 months aged at harvest.

Batch Number: 
2017.12
Oldest Barrel: 
4.20
Angels Share: 
24.10%

Included Barrels

   

Barrel 123

Mash Bill / Ingredients
Barrel 123
GrainType Source%lbs
Rye Winter Rye     68  
Rye Malt Winter Rye     32  
Mash / Maceration
Cooker #2
Mash number: 
106-R
Mash type: 
Sour Mash
Cooker: 
Cooker #2
Grains Separated: 
No, not lautered
Enzymes: 
100% Endogenous
Ferment
Fermenter 1
Fermenter #: 
Cypress Fermenter #1
Number of days: 
3
Fermentation type: 
Open Cypress Fermenter
Distill
Beer Still
Number: 
106-R
Date: 
Friday, November 30, 2012
Still: 
Beer Still
Whiskey Still
Number: 
106-R
Date: 
Monday, December 3, 2012
Still: 
Whisky Still
Barrel
Product Type: 
Rye
Initial Barrelling Date: 
Thursday, December 6, 2012
Age: 
Fill Volume: 
52.30gal
Barrel Entry Proof: 
108.40%
Rack House: 
Rack House #1
Containers: 
Barrel 123
Date Used: 
Thursday, December 6, 2012 to Wednesday, February 15, 2017
Barrel Container #: 
123
Cooperage: 
McGinnis
Barrel Type: 
Classic Whiskey Barrel
Stave Char Level: 
3
Prior Use of Barrel: 
None
Barrel Size: 
53.00gal